Our Menu

Get ready to explore a world of flavors with our upcoming menu, featuring exciting additions and refined classics. Whether you’re a devoted fan of our signature dishes or an adventurous foodie seeking something new, there’s something for everyone in our redesigned menu.

Tacos Patrona
Tacos, Caldos, y Mas
Platillos Tradicionales
Del Asador
Los Originales
Pollo y Pescado

Antojitos

Panchos

Tortilla chips, refried beans,melted American cheese, jalapeños and tomatoes.  Add chicken, ground beef, beef fajitas or shrimp

Panchos

Tortilla chips, refried beans,melted American cheese, jalapeños and tomatoes.  Add chicken, ground beef, beef fajitas or shrimp

 

Nachos

Corn tortilla chips, melted American cheese, jalapeños and tomatoes.  Add chicken, ground beef, beef fajitas or shrimp 

Flautas

Five crispy chicken flautas with lettuce, guacamole and sour cream.

Queso Fundido

Melted mozzarella cheese. Add chorizo or mushrooms

Camarones al Chipotle

Sautéed shrimp and mushrooms with chipotle, served with rice.

Quesadillas

Grilled corn or flour tortillas with mozzarella, served with side of guacamole. Add chicken or mushrooms 

Guacamole

Served with lettuce and tomato. 

Guacamole Mexicano

Diced avocado, tomatoes, onions, cilantro and jalapeños. 

Tacos, Caldos y Mas

Tacos Vallarta

Three sautéed shrimp tacos with
white wine, tomatoes, parsley and Mozzarella cheese. 

Tacos Dorados

Three crispy tacos filled with seasoned ground beef, lettuce and American cheese.

Tacos Presidente

Three tacos filled with choice of chicken, sirloin, pork chop, or Fajita with grilled onions, topped with Mozzarella cheese.

Tacos Reynosa

Five fried tacos with fajita, topped with fresh cilantro and grilled onions.

Tacos Regulares

Three tacos filled with choice of grilled chicken, sirloin, pork chop, or Fajita. Served with rice

Caldo Tlalpeño

Spicy blend of chicken broth, strips of chicken, chipotle and rice. Topped with avocado and cheese. 

Caldo De Marisco

Seafood soup with shrimp, fish and vegetables.  

Ensalada de la Casa

Grilled chicken or shrimp over mixed greens, tomatoes, croutons, cheese, and avocado slices. Choice of low fat dressing or vinaigrette. 

sopa de tortilla

Spicy blend of chicken broth with a hint of chipotle, tortilla strips, avocado and cheese. 

Platillos Tradicionales

Enchiladas de Mole

Three chicken enchiladas with home-made mole salsa, topped with mozzazrella cheese, onions and sour cream. Served with rice and beans. 

Enchiladas Americanas

Three cheese enchiladas topped with chili meat salsa and american cheese. Served with rice and beans.  

Enchiladas Suizas

Three chicken enchiladas with roja or tomatillo salsa, topped with mozzarella cheese. Served with rice, beans and sour cream. 

Enchiladas de Mole

Three chicken enchiladas with home-made mole salsa, topped with mozzazrella cheese, onions and sour cream. Served with rice and beans. 

Chile Relleno

Poblano pepper lightly battered, filled with cheese, ground beef, or sautéed shrimp. Served with rice and beans. 

Mexican Plate

1 crispy taco, 1 chalupa, 2 enchiladas and guacamole. Served with rice and beans. 

Chalupas

Three crispy corn tortillas with beans, cheese, lettuce, tomatoes, sour cream and guacamole. Add ground beef or chicken

Del Asador

fajita plate

Marinated fajita strips with grilled bell peppers and onions.  Served with rice and beans.

Parrillada Monterrey

Grilled beef and chicken fajitas, sausage and onions. Served with charro beans. (2 persons) 

Ribeye

(8 oz) Grilled ribeye served with baked potato. 

Bistek Ranchero

Diced sirloin steak sautéed in our spicy ranchero salsa.

 

Arrachera Tampiquena

Grilled fajita steak, one mole enchilada & guacamole. 

Chuletas de Puerco

Two grilled pork chops served sautéed onions. 

Agujas Al Carbon

Tender beef ribs with sautéed onions, served on hot skillet.  

 

Los Originales

los molcajetes

Fire-roasted chile de arbol salsa and diced potatoes served in a sizzling molcajete. Side of  rice and salad. Choose from Costilla de Res, Chuleta de Puerco, Camaron, Cordorniz, or Fajitas.

Botana Platter

Panchos smothered with grilled fajita or chicken, topped with quesadillas. Comes with rice and beans.

2 – 4 Persons Mix

el sombrero

Your choice of fajita, chicken, shrimp, sirloin or pork chop, grilled with tomatoes, onions and bell peppers. Topped with mozzarella cheese and tortillas. Side of charro beans. 

2 – 4 Persons Mix

Pollo y Pescado

Pechuga SantaFe

Grilled chicken breast marinated in New Mexico guajillo and garlic sauce. Topped with mozzarella cheese and served with scalloped potatoes.  

Fajita De Pollo

Grilled and seasoned chicken fajitas with sautéed onions and bell peppers. 

Milanesa De Pollo

Crusted chicken breast served with french fries.

Pechuga a las Brazas

Grilled chicken breast with onions and seasonal vegetables. Served with salad and low fat dressing.

Pollo En Mole

Dark or white chicken with our home-made mole sauce. 

Pechuga Al Cilantro

Grilled chicken breast with cilantro cream sauce and grilled onions.

Mariscada

A combination of fried fish, shrimp and stuffed crab. Served with french fries, rice, toast and salad & cup of fish soup.

Camarones al Gusto

Comes with french fries, rice, toast and salad.
Mojo de Ajo/Chile de arbol/ Empanisado/breaded

Coctel de Camarones /

Shrimp Cocktail